Close

Cranberry Bliss Toffee + Friendsgiving Cranberry Contest

Recipe for Cranberry Bliss Toffee by Happy Family Blog
Junior League of Boca Raton has an amazing cookbook called Savor the Moment.   I do have two favorite recipes from the cookbook.  This is an adaption of the magic toffee, which is a family favorite for us. Secretly, I made it because I am not a big white chocolate fan so I thought it was a cookie I could make and not want to eat.  I was wrong.
In addition to being yummy I love the white and red combo.  And I am in love with cranberries.  It is perfect for Friendsgiving, Christmas or Valentine’s Day. Speaking of my love of cranberries…have you entered the Friendsgiving Cranberry Contest yet?  See all the details below?
Recipe for Cranberry Bliss Toffee by Happy Family Blog
Recipe for Cranberry Bliss Toffee by Happy Family Blog
Recipe for Cranberry Bliss Toffee by Happy Family Blog

Friendsgiving Cranberry Contest

In honor of Friendsgiving, the Cranberry Marketing Committee is launching its second annual Cranberry Friendsgiving Photo Contest, giving entrants a chance to win $4,000 in prizes for the best cranberry dishes, drinks and décor. Simply post a photo of your cranberry creation on Twitter, Facebook, Instagram or Pinterest with #FriendsgivingCranberryContest and then upload it at CranberryFriendsgiving.com to enter.
Comment down below your favorite food, drink or decor using cranberries.

How to Make Cranberry Bliss Bars

  • 40 Crackers Saltine Crackers about 1-1/2 sleeves
  • 2 Sticks Butter  (1 cup)
  • 1 Cup Light Brown Sugar
  • 2 –12oz Bags White Chocolate Chips
  • 1 –5oz Bag Dried Cranberries
  1. Preheat oven to 400.  Line a jelly roll pan with aluminum foil and grease with cooking spray.
  2. Arrange the saltines, one next to another, in a single layer; set aside.
  3. In a small saucepan combine butter and light brown sugar; cook over medium heat, stirring frequently, until butter is melted.  Increase heat to medium-high and bring to a boil; continue to cook, stirring frequently, until it turns a caramel color; about 1 minute.
  4. Remove from heat and pour over the crackers.  The crackers will start to move around; use a rubber spatula to set them back in place.
  5. Bake in the oven for 4 to 5 minutes, or until mixture is bubbly.  Take out of the oven and top with the chocolate chips.
  6. Use the spatula to spread the melting chocolate around.
  7. Add dried cranberries on top
  8. Place in the freezer for 20 minutes, or until cold.  Break up into pieces and ENJOY!
Recipe for Cranberry Bliss Toffee by Happy Family Blog
Recipe for Cranberry Bliss Toffee by Happy Family Blog
Cranberry Bliss Toffee
Print Recipe
Prep Time
10 minutes
Cook Time
10 minutes
Prep Time
10 minutes
Cook Time
10 minutes
Recipe for Cranberry Bliss Toffee by Happy Family Blog
Cranberry Bliss Toffee
Print Recipe
Prep Time
10 minutes
Cook Time
10 minutes
Prep Time
10 minutes
Cook Time
10 minutes
Ingredients
Servings:
Instructions
  1. Preheat oven to 400. Line a jelly roll pan with aluminum foil and grease with cooking spray.
  2. Arrange the saltines, one next to another, in a single layer; set aside.
    Cranberry Bliss Toffee by Happy Family Blog
  3. In a small saucepan combine butter and light brown sugar; cook over medium heat, stirring frequently, until butter is melted. Increase heat to medium-high and bring to a boil; continue to cook, stirring frequently, until it turns a caramel color; about 1 minute.
    Cranberry Bliss Toffee by Happy Family Blog
  4. Remove from heat and pour over the crackers. The crackers will start to move around; use a rubber spatula to set them back in place.
    Cranberry Bliss Toffee by Happy Family Blog
  5. Bake in the oven for 4 to 5 minutes, or until mixture is bubbly. Take out of the oven and top with the chocolate chips.
    Cranberry Bliss Toffee by Happy Family Blog
  6. Use the spatula to spread the melting chocolate around.
    Cranberry Bliss Toffee by Happy Family Blog
  7. Add dried cranberries on top
    Cranberry Bliss Toffee by Happy Family Blog
  8. Place in the freezer for 20 minutes, or until cold. Break up into pieces and ENJOY!
    Recipe for Cranberry Bliss Toffee by Happy Family Blog
Recipe Notes

Store in an airtight container.

Share this Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *