With just three ingredients this recipe for Ham and Cheese Crescent Rolls Pinwheels or Ham and Cheese Crescent Ring is easy and delicious. And it is ready in 30 minutes
It is so easy with just three ingredients and is ready in less than 30 minutes. You can serve it as an appetizer or as a meal. I also love that it is the perfect recipe to have kids in the kitchen to help you make it. It is always amazing to see the joy and pride of your kids when they get to serve a meal that helped make.
You can customize this recipe to your family's tastes. We used Monterey jack cheese, but you can use whatever type of cheese your family enjoys the most. You could also add other types of meats. We found everything we needed at our local Walmart.
Ingredients for Ham and Cheese Crescent Ring
- 2 Cans of Pillsbury™ Refrigerated Original Crescent Rolls 8 ct 8.0 oz Can
- 1lb of Ham
- 4 pieces of Cheese of your choice, cut in half
Video: How to Make Ham and Cheese Crescent Ring
How to Make Ham and Cheese Crescent Ring
- Heat oven to 375°F (350°F for dark or nonstick cooking sheet)
- Unroll the crescent rolls and cut them into rectangles. Press down the two triangles together so the edges disappear. Arrange them on the cooking sheet in a circle with crescent rolls overlapping.
- Layer cheese and ham.
- Then cover with the crescent roll pieces. Tuck each piece under the middle.
- Bake for 18-25 minutes or until golden brown and cooked thoroughly.
- Cook for 5-10 minutes before serving.
Pin for Later: Ham and Cheese Crescent Ring
Ham and Cheese Crescent Ring
Ingredients
- 2 cans Pillsbury™ Refrigerated Original Crescent Rolls 8 ct 8.0 oz Cans
- 1 lb Ham
- 4 pieces Cheese of your choice cut in half
Instructions
- Heat oven to 375°F (350°F for dark or nonstick cooking sheet)
- Unroll the crescent rolls and cut them into rectangles. Press down the two triangles together so the edges disappear. Arrange them on the cooking sheet in a circle with crescent rolls overlapping.
- Layer cheese and ham.
- Then cover with the crescent roll pieces. Tuck each piece under the middle.
- Bake for 18-25 minutes or until golden brown and cooked thoroughly.










Beth Harris says
Delicious! But you need to change the wording on the last step to “Cool” instead of “Cook” before serving.?
Cristy says
Thank you. Good catch