This shop, Recipe for Chicken Kebabs has been compensated by Collective Bias, Inc. and Conagra Brands. All opinions are mine alone. P.F. Chang's and P.F. Chang’s Home Menu® are registered trademarks owned by P.F. Chang’s China Bistro, Inc. and are used with permission. #AuthenticMadeEasy #CollectiveBias
Asian food is one of my favorite types of food! We are trying to eat at home more often so I have been spending more time trying to recreate some of my favorite meals at home. Combine chicken and peppers with NEW P.F. Chang's® Home Menu sauces and dinner is ready. This soy sauce makes authentic cuisine easy. When I made this for the first time my daughter could not believe how good the house smelled.
Head to your local Walmart to try some yourself. I am looking forward to trying all their flavors including: Teriyaki, Kung Pao, Sesame + the NEW Mongolian. Looking for more inspiration? Click here for more recipes. This was my first time ever grilling myself. Thanks to my hubby and his tech support to help me learn how to use our grill. I don't know why I was so nervous to use it. I see more grilling in my future. Who does the grilling in your house?
Ingredients for Chicken Kebabs with Honey Balsamic Soy Sauce
2 boneless chicken breasts, chopped
1 red pepper, chopped
1 orange pepper, chopped
1 onion, chopped
¼ cup balsamic vinegar
¼ cup NEW P.F. Chang's® Home Menu Soy Sauce
½ cup honey
2 teaspoon dried parsley
2 tablespoons olive oil
6 wooden skewers
Video: How to Make Chicken Kebabs with Honey Balsamic Soy Sauce
How to Make Chicken Kebabs with Honey Balsamic Soy Sauce
In a small bowl combine NEW P.F. Chang's® Home Menu Soy Sauce, balsamic vinegar, honey and dried parsley.
Chop your chicken into bite size pieces. Place into a storage bag with the NEW P.F. Chang's® Home Menu Soy Sauce marinate for at least an hour.
In a large container place your wooden skewers in water. Allow them to soak for at least an hour.
Preheat your grill to medium. Chop your vegetables.
Create your chicken kebabs by combining and alternating chicken, onions and your peppers.
Brush olive oil onto both side of the kebab. Grill for 4-5 minutes then brush on marinade on both sides. Grill 4-5 more minutes or until chicken is fully cooked.
Serve with rice or by themselves and enjoy.
What are you having for dinner tonight?
Pin for Later: Chicken Kebabs with Honey Balsamic Soy Sauce
Merry K. says
YUM! These look delicious and perfect for hot summer days where you don't want to heat up your kitchen.
Cristy says
Exactly. Summer is the perfect time for grilling out.