Chocolate Chip Cookies
Ingredients
- ¾ cup butter softened
- 1 large egg
- ¾ teaspoon vanilla extract
- ¾ cup all-purpose flour
- ¾ teaspoon salt
- ½ cup semi-sweet chocolate chips
- ½ cup sugar
- ¾ teaspoon baking soda
- ¾ cup brown sugar
Instructions
- Preheat the oven to 375 degrees F.
- Beat butter, egg and vanilla in a large bowl until mixed together.
- In a separate bowl, combine flour, baking soda, salt, and sugars. Stir to mix well.
- Add dry mixture to wet and mix well.
- Place a rounded tablespoon onto a baking sheet.
- Bake for 9-11 minutes or until golden brown.
- Place on a wire rack to cool.